Domestically Challenged: Is a 3 Ingredients Recipe Impossible To Fuck Up?

By Krystal Dwyer

I decided my first recipe for my Domestically Challenged column - in which I try take on a new domestic challenge every week -  had to be something incredibly easy so that I wouldn't make an ass of myself right away (so much for that.)

Here’s the *simple* recipe for peanut butter cookies I found on CDKitchen that I will be attempting this week:

Ingredients:

1 egg

1 cup sugar

1 cup peanut butter

Directions:

"Combine all ingredients."

Flour, PB & 1 egg

I used a little flour on the side of the bowl because the dough was too sticky, because I didn’t measure the peanut butter I just eyeballed it. Well, apparently I eyeballed it too much. Anyways, my genius boyfriend told me to add a little flour. Well I did, and as I was putting the flour back look what happened:

Oops...

I dropped the damn container and apparently the lid wasn’t on all the way and I covered myself in flour. Oh, bloody hell.

Ok, back to the recipe...

"Roll into one inch balls. Place on cookie sheet and flatten with a fork"

What in the hell does this mean? Are they supposed to be flat like a pancake? I finally looked at the picture the recipe had and realized you don’t “flatten” them with a fork you just press the fork on the top of the cookies as if to make a tic-tac-toe looking pattern.

"Bake for 8-9 minutes at 350f/175c"

"Cool and enjoy!"

Finished Cookies!

See? I did it! Yay! I didn’t fuck up the 3-ingredient cookies. Hooray!

Make sure to check out Domestically Challenged next week!

POSTED IN: HOME
Wed, 13 Aug 2008 13:30 (GMT+00)
1 Response
1.

Yum! So what's next on the domestically challenged front? Can you make something delicious that means I could buy all the ingredients at the supermarket without having to write a big ol' list, only to realise I'd forgotten the key ingredient anyway once I get home?

Lindsey
Mon, 25-Aug-2008 17:11 GMT

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