If you're a cat lover, you know what they're like. They make beds and nests in the craziest places: plants, sinks, washing machines and sock drawers. However, a classic feline favorite, is the shelf.
And now, Supermarket is selling mounted cat beds so that your cat can still have the triumph of climbing and sleeping on something weird and above ground, but unlike your favorite dress, ...
BITCH:HOME
22 Jun 2009 13:00 GMT
Now that you have made up batches of Curry Gravy, and Curry Paste,
you may as well master some proper pilau rice to go with it, as it
would be a shame to serve up all your hard work on a pile of starchy American long grain now, wouldn't it?
BITCH:HOME
19 Jun 2009 10:30 GMT
This weekend I got all ambitious with a chicken and spatchcocked the little fucker, you know, just like you get in Nandos.
It was nowhere near as easy as the guy on YouTube made it look, so I wouldn't recommend you do it in a hurry. But I would recommend you knock up the delicious lemon, garlic and chili marinade I slathered it with and rub...
BITCH:HOME
16 Jun 2009 13:00 GMT
There's nothing like a gorgeous day, the warm summer air and a group of fantastically drunk friends in your back garden. However, a BBQ is only as good as the food and the atmosphere its in, no matter how strong the drinks are.
BITCH:HOME
15 Jun 2009 11:00 GMT
While an onion curry gravy will form a nice base sauce for most curries, it is a curry paste that you really get all of your flavour from. The great thing about a curry paste, is that while it may contain a variety of complex spices, making it is incredibly easy, and using it is even easier: simply fry your vegetables or meat in the paste, add the base sauce and you will have yourself a cur...
BITCH:HOME
11 Jun 2009 12:00 GMT
I like salad a lot, but it needs to have substance. Nothing gets my culinary goat more than being served a few flaccid lettuce leaves coated in a pissy mayonnaise dressing.
This salad however, has a steak in it, which is essentially enough said. Crisp carrots and spring onions give it plenty of bite, while deep green leaves, beetroot and rich soy dressing give it plenty of flavour.
BITCH:HOME
09 Jun 2009 10:30 GMT
Because of this horrific recession, everyone has come up with new fangled ways of saving money, how you should spend your money, and how to invest your money.
There are a lot of people who suggest that if you invest a little time and money, and learn how to make you own stuff, you'll be better off in the long run.
BITCH:HOME
08 Jun 2009 15:00 GMT
Beer, fantastic design and Alessi are three of our favorite things, and that's why we are so pleased to announce one of our most fantastic competitions yet...
In April 2009, Peroni Nastro Azzurro launched their first ever Peroni Blue Ribbon Design Awards in collabora...
BITCH:HOME
05 Jun 2009 10:20 GMT
With all the cheap, quick and healthy recipes I have been bombarding you guys with recently, instead of the decadent, diet fucking fayer that once graced these fine digital pages, you must ...
BITCH:HOME
04 Jun 2009 17:00 GMT
It's not exactly a secret that I'm a bit obsessed with Keep Calm and Carry On products. Or Hostess Cupcakes. Or fabulous Etsy finds.
BITCH:HOME
04 Jun 2009 11:28 GMT